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Hickory Smoked Jalapeno and Swiss Bratwurst

$6.99
In stock
SKU
636089002156

Give your taste buds a touch of spice when you bite into this gem. An all pork recipe, and seasoned with extra black and red pepper. Throw in some jalapeno pepper flakes and top it off with chunks of Swiss Cheese! Fully cooked and smoked, just warm it up and enjoy! 4 links per 12 oz. Package.

Fully cooked, just needs to be warmed up:

Maintain under refrigeration until ready to use.

Place bratwurst in skillet, microwave safe bowl with a little water or place on a low heat grill. 

Heat until internal temperature is 145*F.

We recommend the use of a meat thermometer.

To ensure that your perishable products are received in good condition, we ONLY SHIP PERISHABLE PRODUCTS ON MONDAYS, TUESDAYS AND WEDNESDAYS.  Orders received after 11 AM CST on Wednesdays through Sunday will be held until the following Monday.  This allows your package to arrive via UPS GROUND, UPS 3 DAY SELECT, or UPS 2nd Day AIR without undue delay.  All perishable shipments (within the continental United States) will arrive at your home within 2 to 3 days of shipping.

To maximize your shipping cost value, here are the approximate shipping cooler weight capacities:

  • Extra Small Cooler will hold - Up to 10# of product
  • Small Cooler will hold - Over 10# to 17# of product
  • Medium Cooler will hold- Over 17# to 30# of product
  • Large Cooler will hold - Over 30# to 60# of product

INGREDIENTS; PORK, PASTEURIZED PROCESSED SWISS CHEESE (CULTURED MILK, WATER, SKIM MILK, CREAM, SODIUM PHOSPHATE,WHEY, SALT, SORBIC ACID, ENZYMES) POWDERED CELLULOSE, (TO PREVENT CAKING) POTASSIUM SORBATE AND NATAMYCIN, SALT, SPICES (INCLUDING RED AND BLACK PEPPER), DEXTROSE, CITRIC ACID (1.18%) BHT (1.12%) SUGAR, NATURAL SPICE EXTRACTIVES, DRY MILK, JALAPENOS, SODIUM ERYTHORBATE, SODIUM NITRITE. CONTAINS MILK.
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