Bacon Marshmallow Popcorn

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Boil ²⁄3 cup Sugar, ½ cup Butter and ¼ cup Corn Syrup for 2 minutes. Stir in 15 cups Popcorn, 2 cups Miniature Marshmallows and 2 cups cooked and crumbled Swiss Meat Honey Bacon. Store in air tight containter. 

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