Schwartenmagen (Head Cheese)
Another sausage recipe that's almost extinct. It takes three long days of cooking, grinding, seasoning, stuffing and then cooking again...but it's worth it! A Swiss Meat & Sausage Co. original recipe that can't be beat!
1 lb. package
To ensure that your perishable products are received in good condition, we only ship products Monday through Wednesday until 11AM CST. Orders placed after 11AM CST on Wednesday through Sunday will be held until the following Monday. This allows your package to arrive at your home via UPS Ground or 3 Day Select without undue delay. All shipments (within the continental United States) will arrive at your home with 3 days of shipping.